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2.9 Inch Egg Rings Set of 2 with Silicone Handle, Small Nonstick round Ring Mold for Frying Eggs, English Muffins, Breakfast Sandwiches Cooking

2.9 Inch Egg Rings Set of 2 with Silicone Handle, Small Nonstick round Ring Mold for Frying Eggs, English Muffins, Breakfast Sandwiches Cooking

Sale price  $39.99 Regular price  $53.99
  • Egg Omelet Ring: Set of 2 egg rings with silicone grip and extra oil brush, the circles are 2.9 inch in diameter. The egg ring make round eggs that are great for muffin or hamburger bun
  • Premium: Our fried egg rings are made from stainless steel, they are heat-resistant and sturdy. Can use them with the pan or griddle
  • Breakfast Sandwiches So Easy: These egg rings are very handy for cooking eggs in the pan with other stuff like bacon or sausage. Make delicious breakfast sandwiches or hamburgers with English muffins or bread for your family
  • Easy to Use: You'll want to coat the inside with oil or butter first, sit them in the pan and heat them, then drop the egg into the rings. Once the egg bottom is cooked, pick up the round egg mold then flip the egg
  • Easy to Clean: The metal egg ring wash super-easily with a sponge and warm and soapy water. Or put it in the dishwasher to clean up

YomiFamily 2 Pack Egg Rings for Frying Eggs

SPECIFICATION:

Quality: Food-grade Non-stick Stainless steel

Diameter of the central circle: 2.95" / 7.5 cm

FEATURES:

Beautiful Package:

Can be given as a thoughtful gift to your family or friends.

Foldable Handle:

Easy Handling for better organization and space-saving.

Anti-scald Grip:

Comes with silicone grips to prevent finger burns.

High Temperature Resistant:

Withstands temperatures of -20℉to 450℉(-30℃ to 230℃). And dishwasher safe.

Non-Stick Coating:

Easy to release and clean up after use.

Premium:

Stainless steel, reusable and sturdy.

How to Use:

1. Preheat your pan or griddle, then heat the rings for at least 10-12 seconds.

2. Spray the rings with cooking oil then pour suitable oil into the rings.

3. Press the rings slightly with two fingers for a few seconds when putting the eggs/mixture inside.

4. Wait for your food to cook and enjoy.

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